Dt. Neha Suryawanshi
M.Sc. in Dietetics and Food Service Management , Post Graduate Diploma In Computer Application, P.G.Diploma in Clinical Nutrition & Dietetics , B.Sc.Clinical Nutrition & Dietetics · Dietitian/Nutritionist ·
Diabetes requires daily maintenance that includes monitoring your blood sugar, eating a healthy diet, exercising, and of course staying on top of any complications with your heart, eyes, and other organs. Controlling your weight is another key aspect of managing type 2 diabetes.
If you’re overweight, losing weight — even just 10 to 15 pounds — can help improve your insulin sensitivity and glycemic control, reduce triglycerides and LDL cholesterol, and lower your blood pressure.
A healthy diet for diabetes will help you manage your weight and lead you toward foods that have a positive effect on your glucose levels, while guiding you away from those foods that are likely to cause dangerous spikes in your blood sugar. look at these nine foods you should avoid if you have type 2 diabetes are below -
Sugary Foods
Fruit Juice
Dried Fruit
White Rice, Bread, and Flour
Full-Fat Dairy
Fatty Cuts of Meat
Packaged Snacks and Baked Goods
Fried Foods
Alcohol
Sugary Foods
Fruit Juice
Dried Fruit
White Rice, Bread, and Flour
Full-Fat Dairy
Fatty Cuts of Meat
Packaged Snacks and Baked Goods
Fried Foods
Alcohol
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